food-drink
Farm-to-Feast Long Lunch
A hinterland long lunch with Currumbin Valley producers.
When
22 Mar 2026
2:00 am
Where
The Barn at Currumbin Valley
Currumbin Valley
Capacity
80
seats
Six-course long lunch under the fig trees. Menu built entirely from producers within 30km — think Tallebudgera oysters, Currumbin lamb and hinterland dairy.
long lunchlocal produce